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How to Make Perfect Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon. Asparagus stuffed chicken breast is easier than you think! Just season some chicken, stuff it with a little cheese and fresh asparagus, and bake! We wrap the chicken in bacon for extra flavor and fat, making it perfect for keto or low carb.

Lay chicken thighs flat on a work surface. After the holding time, remove the chicken breasts from the fridge and place them on a Bradley rack for easy transport out to the smoker. Season with a little salt and pepper. You can cook Smoked Stuffed Chicked with Asparagus Wrapped in Bacon using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

  1. It’s of Chicken breasts.
  2. Prepare of Thick cut smoked bacon (at least 2 slices per chicken breast).
  3. Prepare to taste of garlic salt.
  4. It’s of Asparagus (4-5 per chicken breast).

Wrap the bacon around the chicken and asparagus to hold it all together. Asparagus stuffed chicken is easier than you think! Just season some chicken, stuff it with a little cheese and fresh asparagus, and bake! We wrap the chicken in bacon for extra flavor and fat, making it perfect for keto or low carb.

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon instructions

  1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope..
  2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5..
  3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes..
  4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking..
  5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees..

Salt and pepper both sides of the chicken cutlets. Place flattened chicken breasts on a work surface. Sprinkle evenly with salt, Italian seasoning, pepper, and garlic. Place, seam side down, in lined pan. Evenly divide cheese/asparagus mixture and stuff into the pocket.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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