Asparagus-Chicken Ragout. Before you jump to Asparagus-Chicken Ragout recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health. One thing that some of you may already know is that by eating the right foods can have a massive effect on your health. Asparagus-Chicken Ragout Before you jump to Asparagus-Chicken Ragout recipe, you may want to read this short interesting tips about Finding Healthful Fast Food.
This healthy dish is quick and easy to prepare and tastes delicious. Sprinkle in flour and stir a minute or so more. Roll the chicken breasts around the asparagus and cheese, making a tidy package, and place, seam sides down, in the prepared baking dish. You can cook Asparagus-Chicken Ragout using 9 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Asparagus-Chicken Ragout
- It’s 250 grams of chicken breasts.
- Prepare 500 grams of Asparagus.
- You need 6 piece of Potato pancake.
- It’s 1 small of chopped onion.
- You need 100 grams of bacon, chooped.
- Prepare 100 ml of white wine.
- You need 250 ml of Creme Fraiche.
- You need 100 grams of Yogurt Nature.
- It’s 40 grams of butter.
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Asparagus-Chicken Ragout instructions
- Chop onions and bacon into small pieces..
- Cut chicken breast into slices.
- Peel and chop asparagus into pieces of 3cm..
- Steam asparagus for approximately 8 minutes.
- Cover chicken breasts with flour and season with salt and peppers.
- Roast bacon and onions crisp. Add chicken breast at the end and roast till it gets a brownish colour..
- Add creme fraiche and white wine and a slowly cook till sauce starts thickening. Season with salt and pepper..
- Roast potato pancakes.
- Add asparagus a couple of minutes before serving..
- Add yogurt and coriander directly before serving..
Asparagus and chicken confit ragu recipe. Learn how to cook great Asparagus and chicken confit ragu. Crecipe.com deliver fine selection of quality Asparagus and chicken confit ragu recipes equipped with ratings, reviews and mixing tips. Cook chicken and asparagus until chicken is white through the middle and asparagus is tender. Sprinkle chicken and asparagus with the parmesan cheese.