Custard Rice Pudding. Put rice or sago in a buttered dish, pour over the egg mixture and sprinkle with a pinch of nutmeg (optional). Extra Info: The milk in New Zealand is not watered down, still has cream in it, making it a creamy rice pudding. This moist custard-like rice pudding is flavored with grated lemon zest, vanilla, and a bit of nutmeg.
How to make old fashioned rice pudding: Start by beating eggs and sugar together in a bowl. Then, slowly add the milk and cream and mix. Add vanilla, cinnamon, rice, and raisins and stir to combine. You can cook Custard Rice Pudding using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Custard Rice Pudding
- It’s 4 of eggs.
- Prepare 1 cup of sugar.
- It’s 1 tsp of vanillia.
- Prepare 1/2 tsp of salt.
- Prepare 4 cups of milk.
- Prepare 4 cups of cooked minute rice (2 cups dry).
- Prepare 2 cups of water (for rice).
- It’s 1 cup of raisins.
Beat until combined but not foamy. Stir in cooked rice and raisins (and lemon zest, if using). Cook according to package directions, making sure all water is absorbed and the rice is tender. Beat eggs slightly, add sugar, vanilla, and salt.
Custard Rice Pudding step by step
- Heat oven to 350 degrees. Place a 9×13 pan that is half full of water under the rack you will cook the rice. Let the pan heat with the oven..
- Follow the minute rice directions and prepare rice in the microwave..
- In a dish, add eggs, sugar and salt. Beat slightly to mix..
- Stir in milk, and add vanillia..
- Pour the mixture into a 3 qt baking dish, and add the cooked rice and 1 cup of raisins and stir gently..
- Gently sprinkle nutmeg on top to taste..
- Place in the oven over the pan of water. Cook at 350 degrees for 50-60 minutes. When finished it should look gelatinous..
This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert. Stir together milk, sugar, and cinnamon in a medium saucepan over medium. Cook, stirring often, until sugar is mostly dissolved. Remove from heat and stir in butter and vanilla. Rice pudding is the ultimate comfort dessert.
The Next Big Thing in Healthy Food | Custard Rice Pudding
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