Pounded yam with vegetable soup. We are going to my hometown today, where are my Ijesha/ Ekiti people. Visit my culture and try my dish. Ingredients: Palm oil Blended peppers Spinach Smoked.
Yam – The type of Yam we use is commonly referred to as puna yam, true yam or African yam. Afang soup Stew* = some people love their pounded yam with tomato stew. Iyan is however believed to go best egusi. You can cook Pounded yam with vegetable soup using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Pounded yam with vegetable soup
- Prepare of Yam.
- You need of Vegetable.
- You need of Chicken.
- You need of Salt.
- It’s of Fresh pepepr.
- You need of Seasoning.
- You need of Palmoil.
- Prepare of Onion.
- You need of Crayfish.
Rinse the dried fish and add it to the pot. Pounded Yam and Ogbono Soup – A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. Serve with a delicious Egusi Soup, Vegetable soup or just any other soup of your liking. Absolutely, you can eat pounded yam without going through much difficulty.
Pounded yam with vegetable soup step by step
- Cut and boil yam,pound untill no lump is in it dish..
- Boil the chicken season with salt and onion.blend the fresh pepper,bleach the palmoil and fry the blended pepper adding salt,crayfish,onion and seasoning.pour in thr chicken stock and boil very well..
- Wash and cut the vegetables pour in the pepper stir and bring down from heat..
Try this out with a good blender or food processor and get back to us as regards the result. Making pounded yam with a food processor Make pounded yam. Read OnMake Pounded Yam In A Food Processor By Onome. Pounded yam and vegetable soup with fish. More, importantly, yam should not be confused with sweet potatoes.