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Recipe: Yummy Chicken Enchiladas

Chicken Enchiladas. Fill Your Cart With Color Today! These authentic chicken enchiladas with mole sauce were inspired by a dish served at Seattle's La Carta De Oaxaca restaurant. Stir in the chicken, beans and chiles.

Pile chicken mixture into warm corn tortillas and roll. Line flameproof casserole or baking dish with enchiladas, seam side down. Pour hot tomato sauce over the chicken enchiladas and top with. You can cook Chicken Enchiladas using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Enchiladas

  1. It’s 1 of Lg. 50oz. (1.42kg) Can Sweet Sue Boned Chicken.
  2. It’s 1 of Sm. Can Diced Tomatoes with Green Chiles, drained.
  3. You need 1 of Yellow Onion, diced.
  4. It’s 1/2 of Jalapeño, minced.
  5. It’s 1 Cup of Shredded Mexican Cheese Blend.
  6. Prepare 1 Pkg. of Whole Wheat 10in. Flour Tortillas.
  7. Prepare 4 of Sm. Cans Nacho Cheese Sauce.
  8. You need 1 of Sm. Can Enchilada Sauce (Red).

Cube the chicken and return it to the skillet. Add the onion, sour cream, Cheddar cheese, parsley, oregano and ground black pepper. Stir in … Zippy Chicken Enchiladas Leftover chicken gets an awesome makeover in this rich and creamy casserole. This colorful dish is loaded with flavor.

Chicken Enchiladas step by step

  1. Preheat oven to 400°F..
  2. In a large mixing bowl add the chicken, tomatoes, jalapeño, onion, 3Tbsps. Enchilada sauce, and shredded cheese. Mix well. Add a couple Tablespoons of filling on to a tortilla shell. Roll up burrito style. Add to a large 13X9 baking pan. Repeat with rest of tortillas and filling. Set aside..
  3. In another mixing bowl add the nacho cheese sauce and rest of the enchilada sauce. Mix til well combined. Spread over the top of the enchiladas. Bake for 25-30minutes. Remove from oven. Serve and Enjoy 😋.

Helpful Tips for Making Chicken Enchiladas: I always have shredded chicken breast on hand, I usually make a whole package of chicken breast in my slow cooker to use for recipes throughout the week. To assemble the enchiladas, set up an assembly line including: tortillas, enchilada sauce, chicken mixture, and cheese. Lay out a tortilla, and spread two tablespoons of sauce over the surface of the tortilla. To assemble the enchiladas, dip a tortilla into the sauce then lay on a sheet pan or plate. Sprinkle some cheese down the middle, followed by some chicken, and finally, some of the caramelized onions.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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