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Recipe: Delicious Buttery Crab Bread Pudding

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Butter each baguette slice and stand up the slices in the prepared baking dish. Spoon and tuck the crab mixture evenly between the slices of bread. BUTTERY CRAB BREAD PUDDING In this recipe from the River Cottage Fish Book, chef Hugh Fearnley-Whittingstall layers baguette and lump crabmeat, then pours custard on top. You can have Buttery Crab Bread Pudding using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Buttery Crab Bread Pudding

  1. It’s 10 oz of lump crab meat.
  2. It’s 1 tbsp of finely chopped parsely.
  3. It’s 1 tbsp of finely chopped chives.
  4. You need 2 tsp of lemon juice.
  5. You need pinch of cayenne pepper.
  6. Prepare pinch of salt.
  7. You need pinch of ground black pepper.
  8. Prepare 1 stick of unsalted butter.
  9. Prepare 4 of large eggs.
  10. It’s 1 cup of milk.
  11. You need 1 cup of half and half.
  12. It’s 1 1/2 of baguette.

In a medium bowl, toss the crabmeat with the parsley, chives, lemon juice and cayenne. Season with salt and black pepper. Butter each baguette slice and stand up the slices in the prepared baking dish. Using a spoon, tuck the crab mixture evenly between the slices of bread.

Buttery Crab Bread Pudding instructions

  1. Preheat oven to 350. Butter a 9×13 inch baking dish. In a bowl, mix: crab meat, parsely, chives, lemon juice and cayenne pepper..
  2. Slice baguette into 3/4 inch slices and butter each side. Stand slices in baking dish and tuck crab mixture between each piece of bread..
  3. In medium bowl, whisk: eggs, milk, half and half, 1 tsp salt, and 1/2 tsp ground black pepper. Pour custard evenly over bread and let sit for 10 minutes..
  4. Bake for 30 minutes, until the top is lightly brown and custard is set. Let stand for 10 minutes..

Learn how to cook great Buttery crab bread pudding. Crecipe.com deliver fine selection of quality Buttery crab bread pudding recipes equipped with ratings, reviews and mixing tips. Get one of our Buttery crab bread pudding recipe and prepare delicious and healthy treat for your family or friends. Using a spoon, tuck the crab mixture evenly between the slices of bread. Butter the bread on both sides and cut into triangles.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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