The World's Best Rice Pudding. Being Cuban myself, I prefer this version of this delicious dessert to any other.. Or if you want a crusty topping, reduce sugar. In a medium pot, add milk, rice, ½ cup of sugar, vanilla, and salt and whisk lightly to combine.
Remove from heat and stir in butter and vanilla. Are used half water to cook the rice and it was still wonderful. I did use the full amount of cream in the recipe. You can cook The World's Best Rice Pudding using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of The World's Best Rice Pudding
- It’s 2 cup of white rice.
- You need 2 cup of sugar.
- It’s 1/2 gallon of whole milk.
- Prepare 2 1/2 pints of heavy cream.
- It’s 2 cup of water.
- Prepare 4 of raw eggs.
- It’s 4 tbsp of vanilla extract.
- Prepare of raisins, optional.
- Prepare of cinnamon.
I would never skimp on cream! So glad to hear, Mary 🙂 Thanks so much! You can sprinkle the rice pudding with nutmeg or cinnamon if you need different flavors. Before you get my recipe, take a look ot some other rice puddings pictures and recipes posted by people from all over the world.
The World's Best Rice Pudding step by step
- Bring first 5 ingredients to a boil in a large stock pot, stirring occasionally.
- Beat eggs and add vanilla.
- Add some of the boiling ingredients to the egg mixture.
- Slowly add egg mixture and raisins (optional) to pot.
- Reduce heat and stir CONTINUOUSLY for 15 minutes.
- Refrigerate overnght – pudding will thicken as it cools.
- Sprinkle with cinnamon before serving.
The secret tip to making the BEST rice pudding. Not many people know this little step for making the best rice pudding. Rice Pudding is a dish that's made by cooking rice with milk and can be made sweet or savory. For a dessert style rice pudding, the mixture is commonly cooked with a sweetener like sugar or honey. Raisins and cinnamon is added to a lot of rice pudding recipes but this easy rice pudding is made with a hint of vanilla.
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