No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). Great recipe for No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). This recipe is great for everyone who likes delicious desserts even if their diets or allergies leave them avoiding certain options. Enjoy this dessert at full octane or adapt it as necessary.
Melt butter in a saucepan over medium heat. Stir in brown sugar and vanilla extract. Melt butter in a saucepan over medium heat. You can cook No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) using 6 ingredients and 10 steps. Here is how you achieve it.
Ingredients of No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)
- You need 1 cup of Butter (Use Margarine or Coconut Oil for dairy-free option).
- Prepare 1/2 cup of Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar).
- It’s 1 tsp. of Vanilla.
- It’s 3 cups of Quick Oats.
- Prepare 1 cup of Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar).
- You need 1/2 cup of Peanut Butter.
Stir in brown sugar and vanilla extract. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few components. In a medium saucepan, combine the butter, brown sugar and vanilla extract.
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) step by step
- Melt butter in pan over low heat.
- Stir in Brown Sugar and Vanilla.
- Mix in Oats and allow to cook 2-3 minutes.
- Press half the mixture into a greased 9×9 inch pan.
- Melt Chocolate Chips and Peanut Butter. Stir well..
- Pour chocolate mixture over the pressed oats and spread evenly..
- Crumble the remaining oats over the chocolate layer..
- Cover and refrigerate a minimum of 2-3 hours to set..
- Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.).
Heat over low-heat, until the butter has melted and the sugar has dissolved. Add the oats, cinnamon and kosher salt. An easy, homemade granola bar recipe that fills your craving of chocolate, and makes a ton! It's the perfect snack to tuck into school lunches, or grab for on the go snacks. These chewy granola bars are nut free and allergy friendly packed with good stuff like honey, oats, coconut oil, hemp seeds and flax seeds.
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