Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

Recipe: Tasty Moroccan style ground beef

Moroccan style ground beef. Ground beef is rarely cooked without seasoning in Morocco, even when shaping kefta into large patties to serve as hamburgers. The addition of Moroccan spices and herbs to the meat helps transform a routine hamburger into a memorable meal. Grilling the meat will add even more flavor.

Kefta is ground beef or lamb, mixed with a variety of herbs and spices. It makes a superb kebab and is the foundation of other Moroccan dishes. Fresh mint makes an especially great seasoning when using ground lamb. You can cook Moroccan style ground beef using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Moroccan style ground beef

  1. You need 1 cup of chopped dates.
  2. Prepare 3 pounds of ground beef.
  3. It’s 1 pound of chopped carrots.
  4. Prepare 1/3 cup of honey.
  5. Prepare 2 tablespoons of Ras El Hanout see my recipe.
  6. It’s 1 cup of almond/ pine nuts.
  7. It’s 15 ounces of tomato sauce.
  8. Prepare 1 teaspoon of salt.
  9. You need 1/4 cup of parsley.
  10. You need 1/4 cup of cilantro.
  11. Prepare 1 of large onion diced.
  12. Prepare 1 cup of sliced black ripe olives.
  13. It’s 5 tablespoon of tomato paste.

Moroccan style ground beef is something which I have loved my entire life. They're fine and they look fantastic. To begin with this particular recipe, we have to first prepare a few components. Here is how you cook it.

Moroccan style ground beef step by step

  1. To a pan add beef, salt, onion, carrots salt, cilantro, and parsley. Cover..
  2. Simmer 10 minutes. Add Ras El Hanout, honey, almonds, dates, and Tomato sauce. Also add tomato paste..
  3. Mix well and cover.
  4. Turn on low for 20-25 minutes. Stirring occasionally..
  5. Add olives. Serve I hope you enjoy!.

Cook the ground beef, onions and carrots in a large saucepan over medium-high heat, breaking the beef apart as it cooks, until the beef is cooked, before draining off and excess grease. Add the garlic, ginger, paprika, cumin, coriander, cinnamon, cardamom, cayenne, and tomato paste, and cook until fragrant, about a minute. Kefta (or kofta) is a deliciously spiced and tender type of Moroccan kebab made using ground beef or lamb. The mixture is flavored with cumin, paprika, minced onion, coriander, and parsley and formed into skewers. The cinnamon, cayenne pepper, and mint leaves are optional but highly recommended.

Qummi44
Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

Recipe: Delicious Healthy Shepherds Pie

Healthy Shepherds Pie. Shepherd's Pie Recipe This meat pie topped with mashed potato is traditionally made with lamb, when made with ground beef it's...
Qummi44 Qummi44
1 min read

Easiest Way to Cook Tasty Sultan Chicken Broccoli Potato…

Sultan Chicken Broccoli Potato Au Gratin. Slice chicken semi-thin, add to hot olive oil & onion in skillet (seasoning with pinches of limesalt, curry,...
Qummi44 Qummi44
1 min read

Recipe: Tasty Protein packed banana bread

Protein packed banana bread. In a blender, mix oats and baking powder until fine. Add all dry ingredients to a bowl and mix. In...
Qummi44 Qummi44
57 sec read

Leave a Reply

Your email address will not be published. Required fields are marked *