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Easiest Way to Cook Delicious Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF

Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF. Great recipe for Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF. Drumsticks are still the kids current favourite and sweet chilli sauce is mine, natural pairing! Great recipe for Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF.

My kids love chicken drumsticks and they love any marinade too. It's not hot like it sounds, it's a sweet, mild almost barbeque flavour Great recipe for Vickys Thai-Style Sweet Chilli Dipping Sauce. Sweet Thai Chilli sauce is my most favourite condiment. You can have Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF

  1. Prepare 8 of chicken drumsticks.
  2. Prepare of Sweet Chilli Glaze.
  3. You need 8 tbsp of Thai Sweet Chilli dipping sauce, see my recipe link below.
  4. It’s 2 tbsp of worcestershire sauce, see my gluten-free recipe link below.
  5. It’s 2 tbsp of soft brown sugar.
  6. You need 1/2 tsp of dried chopped coriander leaf.
  7. You need 1/2 tsp of dried chopped parsley.
  8. It’s 1/2 tsp of ground black pepper.
  9. It’s 1/2 tsp of lemon zest (optional).

I use it on absolutely everything so it's cheaper to make my own than to keep buying bottles of it every week. I have a few variations of it that I use for specific recipes but. Here is how you achieve it. Ingredients of Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF.

Vickys Sticky Sweet Chilli Chicken Drumsticks, GF DF EF SF NF instructions

  1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil.
  2. Mix the glaze ingredients together https://cookpad.com/us/recipes/350325-vickys-thai-style-sweet-chilli-dipping-sauce https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
  3. Pat dry the chicken drumsticks and place on the baking tray. Season with a sprinkle of salt then spoon over half of the glaze.
  4. Bake for 20 minutes, then turn over, spoon over the rest of the glaze and bake a further 20 minutes.
  5. Baste with the tray juices before serving.

Vickys Asian-Style Plum Sauce, GF DF EF SF NF Seeing as Jack loves the Thai sweet chilli sauce I made, I thought I'd try and make a plum sauce. Vickys Teriyaki Chicken Traybake, GF DF EF SF NF. Great recipe for Vickys Sticky Caramel Chicken, GF DF EF SF NF. I love this sauce, it's almost like a caramelly teriyaki. There's something really comforting about a pot pie.

Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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