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Recipe: Appetizing Honey brown sugar toasted pumpkin seeds

Honey brown sugar toasted pumpkin seeds. Mix butter, honey, brown sugar, and salt together in a bowl; add pumpkin seeds and toss to coat. Let cool and toss in brown sugar and salt then drizzle with honey. Honey brown sugar toasted pumpkin seeds step by step.

Add the pumpkin seeds and toss to coat. Evenly spread the pumpkin seeds in a single layer on the prepared pan. Mix melted butter, brown sugar, cinnamon, ground ginger, salt, and pepper together. You can have Honey brown sugar toasted pumpkin seeds using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Honey brown sugar toasted pumpkin seeds

  1. Prepare of Pumpkin seeds.
  2. Prepare 1/2 cup of brown sugar.
  3. It’s Dash of salt.
  4. You need of Drizzle of honey.

Pour mixture over top of the pumpkin seeds and toss until seeds are evenly coated. Spread pumpkin seeds over the prepared baking sheet in a single layer. When seeds are toasted, melt butter in a large skillet over med-high heat. Spread pumpkin seeds out in a large baking pan or two baking pans not a cookie sheet, because butter would leak over the edges.

Honey brown sugar toasted pumpkin seeds step by step

  1. Preheat oven to 325..
  2. Wash pumpkin seeds and place in a boiling pot of water for 1 minute to remove pulp..
  3. Let cool and toss in brown sugar and salt then drizzle with honey. Bake 10 minutes then stir and bake another 5-10 minutes until crunchy..

Pour the spiced brown sugar mix over the seeds and mix well to coat. Dump the pumpkin seeds into the middle of the paper and place it in the oven. When the seeds are roasted, remove from the oven and stir again. Season with a touch of salt. Spread the coated seeds evenly on the lined baking pan.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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