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Recipe: Yummy NINJA chocolava double layered cake

NINJA chocolava double layered cake. The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. Check mid way through to see what is happening in that magic pot. You can always dial down or up your temperature.

Set pan on a trivet, or in your inner basket as is. Set one cake layer on a platter. Spread the mousse filling on top and cover with the second cake layer. You can have NINJA chocolava double layered cake using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of NINJA chocolava double layered cake

  1. Prepare 1 cup of all purpose flour.
  2. Prepare Half of cup wheat flour.
  3. It’s 1 tbsp of baking powder.
  4. You need 1 tsp of baking soda.
  5. It’s Half of cup melted butter.
  6. You need Half of cup oil.
  7. You need 2 tbsp of cocoa powder.
  8. Prepare Half of cup curd.
  9. You need Half of cup sugar.
  10. You need 1 tbsp of vanilla extract.
  11. You need 2 pack of cream cheese.
  12. Prepare of Black food color.
  13. Prepare of Red food color.
  14. It’s 4 tbsp of sugar for frosting.

This is a cake that never gets old in any gathering. Spread evenly over the top to the edges. Place the second cake layer on top of the frosted layer and use the remaining buttercream to frost the top and sides of the cake. For big celebrations this cake is a must, four layers of moist sponge, lashings of chocolate ganache and the crunch of Maltesers.

NINJA chocolava double layered cake instructions

  1. First whisk all the ingredients of cake.flours+baking powder and soda+curd+oil+butter+sugar half cup.whisk gently to no lumps.
  2. Rest for 10 minutes.take a deep wide pan.add salt and a stand.preheat for 10 minutes.then take a cake pan.i used foiling sheet.cut in the shape of pan and put in pan.grease it and get ready.
  3. Do half of cake batter and add cocoa powder to one portion.now pour some of vanilla batter simple in pan then add in the middle some chocolate batter.do it two to three times..
  4. Put dices of any plane chocolate in the center of batter and tap it.set the pan in preheated pan.wait for complete 17 to 18 minutes and keep 5 to 7 minutes steam by turning off the gas.
  5. Let it cool.take cream cheese and beat with mixer.add sugar.again whisk it.take out 3 to 4 tbsp simple to add red color.add black color to leftover.start decorating as shown and enjoy so yumm cake at home.enjoy.stay safe stay healthy and happy.

Malted Chocolate & Stout Layer Cake. Patrick's Day dessert that will take the cake, look no further! The rich chocolate cake is incredibly moist and has a nice malt flavor that's perfectly complemented by the Irish cream frosting. —Jennifer Wayland, Morris Plains, New Jersey Funfetti Cake Batter White Chocolate Chip Cookie Cake Triple Chocolate Cookie Cake Reese's Peanut Butter Chocolate Chip Cookie Cake Oreo Cookies and Cream Cookie Cake Lemon Cookie Cake Giant Cinnamon Roll Chocolate Chip Cookie Cake Rock Road Cookie Cake. Any of those could be substituted for one of the layers of this cake, if you preferred. Mix cooking chocolate (or you may use chocolate melts) with heavy cream.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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