Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

Easiest Way to Cook Yummy Pumpkin cinnamon rolls

Pumpkin cinnamon rolls. Mix together the brown sugar, granulated sugar, cinnamon, ginger and nutmeg in a medium bowl. Sprinkle this mixture all over the surface of the dough, covering all the melted butter. Stir in pumpkin puree until combined.

Roll dough, jelly roll style, starting with the longer side. Pumpkin-enriched yeast dough swirls around a cinnamon-sugar filling; cream cheese frosting cloaks the top of each of these Pumpkin Cinnamon Rolls. Whisk cream cheese, confectioners' sugar, milk, and vanilla extract together in a large bowl until smooth; drizzle over the warm cinnamon rolls. You can cook Pumpkin cinnamon rolls using 25 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Pumpkin cinnamon rolls

  1. Prepare of Dough: 1 1/2 cups whole milk.
  2. It’s 1/2 cup of vegetable oil.
  3. You need 1/2 cup of granulated sugar.
  4. You need 1 package (2 1/4 teaspoons) of active dry yeast.
  5. Prepare 1 can of pumpkin puree.
  6. Prepare 4 1/2 cups of all-purpose flour, plus more for flouring, sprinkling.
  7. You need 1/2 teaspoon of ground cinnamon.
  8. Prepare 1/4 teaspoon of ground ginger.
  9. It’s 1/4 teaspoon of ground nutmeg.
  10. It’s 1/2 teaspoon of (heaping) baking powder.
  11. Prepare 1/2 teaspoon of baking soda.
  12. It’s 1/2 teaspoon of salt.
  13. Prepare of Melted butter, for buttering pans.
  14. Prepare of Filling: 1 stick (1/2 cup) butter, melted.
  15. It’s 1/2 cup of brown sugar.
  16. Prepare 1/2 cup of granulated sugar.
  17. Prepare 1/2 teaspoon of cinnamon.
  18. You need 1/2 teaspoon of ground ginger.
  19. You need 1/4 teaspoon of ground nutmeg.
  20. You need 1 cup of finely chopped pecans.
  21. It’s of Frosting: 8 ounces cream cheese, softened.
  22. Prepare 1 3/4 cups of to 2 cups powdered sugar.
  23. It’s 1/4 cup of whole milk, plus more if needed.
  24. You need 2 tablespoons of butter, melted.
  25. It’s Dash of salt.

Sprinkle pumpkin seeds over the rolls to serve. In large mixer bowl, combine pumpkin, sugar and salt. Add milk mixture and beat with electric mixer until well mixed. Pumpkin Cinnamon Rolls are light, fluffy, and packed with a pumpkin filling.

Pumpkin cinnamon rolls instructions

  1. For the dough: In a large saucepan, combine the milk, vegetable oil and granulated sugar. Heat until hot but not boiling, then remove the pan from the stove and allow it to cool until the mixture is warm to the touch but not too hot. Sprinkle the yeast over the surface of the liquid and allow it to sit for 5 minutes. Stir in the pumpkin puree until combined..
  2. Combine 4 cups of the flour with the cinnamon, ginger and nutmeg. Sprinkle it into the saucepan and stir until it just comes together. Cover the saucepan with a dish towel and set in a warm, draft-free place for 1 hour..
  3. After 1 hour, the mixture should be very puffy and at least doubled in size. Stir in the baking powder, baking soda, salt and remaining 1/2 cup flour until totally combined..
  4. Preheat the oven to 375 degrees F. Drizzle butter into 3 pie pans (or a larger baking dish) and smear it all over the bottom of the pans..
  5. Turn out the dough onto a floured surface and press it into a rectangular shape. If it is overly sticky, sprinkle generously with flour until easier to handle. Flour a rolling pin and roll the dough into a large rectangle about 18 inches by 24 inches..
  6. For the filling: Drizzle the melted butter over the dough and smear it all over the surface with your fingers. Mix together the brown sugar, granulated sugar, cinnamon, ginger and nutmeg in a medium bowl. Sprinkle this mixture all over the surface of the dough, covering all the melted butter. Sprinkle with 1/2 cup to 3/4 cup chopped pecans..
  7. Starting at the top, roll the dough toward you into a large log, moving back and forth down the line of dough (in a "typewriter" motion) and always rolling toward you. Roll it tightly as you go so the rolls with be nice and neat. When it's all rolled, pinch the seam closed and turn the roll over so that the seam is facing down. Slice into 1/2- to 3/4-inch slices and place the slices in the buttered pan(s). Allow to rise for 20 minutes..
  8. Bake until the rolls are nice and golden brown around the edges, 15 to 18 minutes..
  9. For the frosting: While the rolls are baking, make the frosting by combining the cream cheese, powdered sugar, milk, butter and salt in the bowl of an electric mixer. Beat until fluffy, adding more milk if you'd like a thinner frosting..
  10. Frost the rolls the second they come out of the oven. Sprinkle the extra pecans over the frosting, then allow them to sit for 15 minutes before serving..

Glaze these beauties with a pumpkin pie cream cheese icing for the perfect fall treat (or really a treat any time of year). Directions Dissolve yeast in warm water. Stir in enough remaining flour to form a soft dough (dough will be sticky). Wake up to pumpkin cinnamon rolls on chilly fall mornings. Made with pumpkin in the dough and filled with a gooey pumpkin spiced cinnamon swirl, they're topped with a generous drizzle of maple cream cheese icing.

Qummi44
Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

Recipe: Delicious Pumpkin Spice Iced Coffee

Pumpkin Spice Iced Coffee. We Are A Family Owned Company That Excels In Variety & Flavor. Making this pumpkin spice iced coffee. We couldn't...
Qummi44 Qummi44
1 min read

How to Cook Yummy Pumpkin Pancakes

Pumpkin Pancakes. Check Out Gluten Free Pancake Mix On eBay. Fill Your Cart With Color Today! In a bowl, mix together the milk, pumpkin,...
Qummi44 Qummi44
52 sec read

Recipe: Tasty Pumpkin halwa(grandma recipe)

Pumpkin halwa(grandma recipe). Pumpkin halwa recipe – It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. It has a touch of...
Qummi44 Qummi44
1 min read

Leave a Reply

Your email address will not be published. Required fields are marked *