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Easiest Way to Make Appetizing Egg-free, Dairy-free Banana Bread

Egg-free, Dairy-free Banana Bread. Our dairy-free and egg-free banana bread recipe is especially nice for food allergy families… because it doesn't even call for milk. It turns out, you can bake banana bread without eggs. Mashed banana is actually a lesser known egg replacer, so in banana bread, the eggs are actually optional.

There is just something so comforting about a warm slice of banana bread. It brings back memories of sitting at my grandmother's kitchen table as she drank a hot cup of coffee and talked to me. So, since my kids are not able to have dairy (except for ghee, which is awesome), eggs, or nuts, something like banana nut bread, in years past, would have been out of the question. You can have Egg-free, Dairy-free Banana Bread using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Egg-free, Dairy-free Banana Bread

  1. It’s 4 of bananas.
  2. It’s 1/2 cup of unflavored oil (Carnola oil, Sunflower seed oil, ect).
  3. You need 300 ml of soy milk.
  4. You need 1/2 cup of sugar.
  5. You need 3 cup of all-purpose flour.
  6. It’s 2 tbsp of baking powder.
  7. It’s 1 cup of chopped walnuts (or your favourite nuts).
  8. You need of dried fruit (optional, I used slice apple).

We (my hubby and I) have worked out a fantastic dairy egg nut free banana bread that the whole family loves. This Easy Dairy-Free Banana Bread recipe comes together super quickly in one bowl. Basically, you mash your bananas (four of them for max banana goodness), then add in the sugars (half granulated sugar and then half dark brown sugar for a bit of flavah) and the oil. Beat in the eggs then stir in the vanilla (a must!).

Egg-free, Dairy-free Banana Bread step by step

  1. Mash 3 bananas and slice 1 banana.
  2. Mix mashed banana with oil, soy milk and sugar.
  3. Sieve in the flour and baking powder. Stir everything together with rubber spatula..
  4. Add sliced banana, nuts and dried frite..
  5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes..
  6. Keep the banana bread 24hr before serve for better taste..

Blog, Breakfast, Dairy Free, Egg Free, Gluten Free, Paleo, Sweet Treats banana bread, egg free, gluten free, grain free, healthy, healthy treat, muffins, Paleo, primal. I have tried several GF/paleo + egg-free banana bread recipes before with little success, so I HAVE to thank you and let you know that this recipe is. The cover snaps over the base, keeping your banana bread fresh. Plus, it's BPA-free and melamine free too. To store this Eggless Banana Bread, keep it in an airtight container.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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