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Recipe: Yummy Asparagus Amandine

Asparagus Amandine. Plunge asparagus into ice water to stop the cooking process; drain. Add butter and olive oil to the same skillet. Add asparagus spears and season with salt and pepper.

Cook, uncovered until asparagus in crisp-tender, turning frequently. Place asparagus on a serving platter and sprinkle with salt and almonds. Asparagus Amandine Flavored with garlic and almonds, this Asparagus Amandine is just like the green bean dish with the same name, but with tender spears of asparagus instead. You can cook Asparagus Amandine using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Asparagus Amandine

  1. It’s 1/2 stick of butter.
  2. Prepare 2 pounds of asparagus.
  3. It’s 1/2 teaspoon of kosher salt or to taste.
  4. Prepare 1/3 cup of almond waffers.
  5. You need 1 teaspoon of minced garlic.

Snap off the tough ends of the asparagus. Sprinkle with the grated onion, almonds, and breadcrumbs, salt and pepper. Pour the butter over the dish and put under the broiler until the top is browned. The almondine mixture of almonds, butter, fresh herbs and lemon adds great flavor!

Asparagus Amandine instructions

  1. Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic..
  2. Cut the asparagus on a bias. Add to the butter..
  3. Toast the almonds..
  4. Sauté the asparagus till tender..
  5. Add the almonds..
  6. Serve I hope you enjoy!!.

I feel like I've been thinking of and buying presents for weeks! Remonve asparagus carefully to serving plate. cover to keep warm. (they will continue cooking). Into the skillet, stir in cornstarch mixture, lemon peel, and pepper. Gently pour sauce over asparagus and garnish with additional slivered almonds and fresh lemon wedges. Asparagus Almondine Recipe Bring a pot of water to a boil over high heat on the stove.

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Qummi44 Share recipes via blog posts, recipes that are easy to follow. A large collection of recipes that have been shared, follow step by step if you are interested in these recipes. Hopefully this can be useful for all of us.

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