Custard apple milkshake. Very important remove the seeds of custard apples. It's a heavy task to do ;). Split open the ripe custard apple and scoop out the pulp onto a blender jar.
Add sugar and blend again until smooth. Custard apple by itself is a wondrous treat with its uniquely grainy texture and extreme sweetness. To make sitaphal milkshake recipe, sitaphal is blended with vanilla ice-cream and chilled milk, it becomes nothing short of nectar! You can have Custard apple milkshake using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Custard apple milkshake
- It’s 4 of Custard apple.
- Prepare 1 glass of Milk.
- Prepare 1 spoon of Dry fruit powder.
- You need as required of Sugar.
Creamy to the core, this custard apple milkshake is a truly energising treat that your taste buds will thank you for. Add the custard apple flesh, milk and sugar to a blender. Blend them till the mixture turns smooth. Note: Add more milk if the milkshake is too thick.
Custard apple milkshake instructions
- Take out the pulp from custard apple,place in a bowl and remove seeds..
- Put pulp into a blender jar add sugar,milk,dry fruit powder and blend well till it become smooth..
- Pour the custard apple milkshake in glass and serve..
- Decorate accordingly..
Garnish with chopped nuts and serve chilled. Now remove the seeds from the mixer jar. Make sure that the custard apples that you are choosing for the milkshake are ripe and sweet. Pulse the fruit instead of blending to avoid the seeds in the shake. If you can't consume dairy, then you can opt for soy milk or almond milk too.
The Next Big Thing in Healthy Food | Custard apple milkshake
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