Ground turkey enchiladas. Brown ground turkey and onion together. Easy turkey enchiladas made with seasoned ground turkey and two cheeses, wrapped up in flour tortillas and baked in red enchilada sauce. I don't make Mexican dishes much at home, so when I get the craving, we go out.
I have used store bought enchilada sauce for simplicity, but you can also make your favorite homemade red enchilada sauce. Additionally, you will need some seasoning. I use cumin, chili powder, and oregano. You can have Ground turkey enchiladas using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ground turkey enchiladas
- Prepare 1 pound of ground turkey.
- You need 1 package of taco seasoning.
- Prepare 1 package of corn tortillas or flour.
- It’s of Your favorite enchilada seasoning and sauce.
Cheesy Ground Turkey Enchiladas is a simple to pull together dinner that is a great one-dish meal for weeknights. The delicious turkey interiors go fabulous with the ooey gooey cheese sauce. Turkey Enchiladas Deliciously dairy free turkey enchiladas made from ground turkey, diced green chilies, corn tortillas, and enchilada sauce. In the same skillet, saute onion in remaining oil until tender.
Ground turkey enchiladas instructions
- Brown ground turkey with onion add taco seasoning to meet.
- Lightly fry your corn tortilla.
- Dip in enchilada sauce.
- Place meat in tortilla and roll.
- Top with your favorite cheddar cheese are Mexican cheese.
Stir in the turkey, tomatoes, jalapenos, taco seasoning, cumin, oregano and basil; heat through. In a large nonstick skillet, cook the turkey, pepper and onion over medium heat until meat is no longer pink; drain. Spread out some salsa in bottom of baking dish. Creamy Green Chile Turkey Enchiladas are a delicious way to use up your roast turkey or chicken leftovers. Assembling the enchiladas is a fun activity with kids, or with your "Friendsgiving" or holiday dinner guests.