Strawberry Compote Pudding. How to make strawberry compote: Bring the strawberries, sugar, and water to a boil and the strawberries are soft while stirring continually. Transfer to a small bowl and refrigerate overnight. In the morning, layer your pudding, compote, berries, and additional yogurt if desired.
To make the strawberry compote, rinse the strawberries under cold running water and drain. Heat a saucepan over medium heat. The strawberries will start to break down and release some juice but there will be some chunks of strawberries too. You can cook Strawberry Compote Pudding using 11 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Strawberry Compote Pudding
- Prepare of Pudding ingredients:.
- You need 1 pack (9 gr) of agar-agar.
- You need 2 tsp of strawberry jello.
- Prepare 1000 ml of whole milk.
- You need 120 gr of sugar.
- Prepare 200 gr of fresh strawberries.
- It’s of Strawberry compote ingredients:.
- It’s 500 gr of fresh strawberries, cut into small squares.
- You need 50 gr of sugar.
- It’s 60 ml of water.
- Prepare 2 tablespoons of lemon juice.
To Make the Rhubarb Strawberry Compote: Combine the ingredients in the pressure cooker. Stir to mix and dissolve the sugar a bit. It's a thickened fruit sauce or "stew" made from strawberries, a sweetener, and a few other ingredients which are cooked for some minutes on the stove. It is not as sweet as strawberry jam because it contains a lot less sugar.
Strawberry Compote Pudding instructions
- How to make strawberry compote: Bring the strawberries, sugar, and water to a boil and the strawberries are soft while stirring continually..
- Add the lemon juice. Mix well again..
- Take 1/4 part strawberry compote. Blend until smooth. Mix back into the strawberry compote. Stir well. Set aside..
- How to make strawberry pudding: Blend fresh strawberries with 100 ml of whole milk until smooth. Strain..
- Bring the agar-agar, jello, sugar, and milk to a boil over low heat. Add the smoothly blended strawberries. Stir well. Let it rest for a while until the hot steam is gone..
- Pour the pudding into the mold. Put it in the fridge for at least an hour..
- Top with strawberry compote. Put it back into the fridge. Serve cold. Yum 😋.
Heat over medium-low and bring to a simmer. To make Paleo strawberry chia pudding is very simple. The pudding itself does not have any flavor so you can add flavors such as vanilla bean powder, vanilla extract, maple syrup, honey, or any fruit jam and compote. Place the berries in a saucepan. Add the sugar and juice or water.
The Next Big Thing in Healthy Food | Strawberry Compote Pudding
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